Culver's Broccoli Cheese Soup: nutrition and allergens

Nutrition facts

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Culver's published amounts (how % Daily Value works). A dash means Culver's does not publish that value for this size. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, the Medium size is high in sodium (54%), saturated fat (30%) and protein (22%) and is low in dietary fiber. Add it up with other items in the Culver's nutrition calculator.

Values are for the standard build in Culver's guide: Broccoli Cheese Soup, Saltine Crackers.

Allergens

According to Culver's, the Broccoli Cheese Soup contains milk, wheat, soy and gluten.

Culver's says its allergen information reflects standard recipes and supplier data, which can change, and that cross-contact between ingredients and menu items, including allergens, can happen in its busy kitchens. Guests with food allergies should tell the restaurant manager when ordering and can ask to see ingredient listings. Fried items share fryer oil and beef is cooked on the same grill where bread is toasted; Culver's printed guide marks the allergens fried items may pick up in the fryer, shown here as "may contain". Culver's does not certify any item as vegetarian and accepts no responsibility for individual allergies or sensitivities.

Filter the whole Culver's menu by allergen

Ingredients

Broccoli Cheese Soup: Water, Broccoli, Pasteurized Process Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Skim Milk, Sodium Phosphate, Whey, Milkfat, Salt, Sodium Alginate, Sorbic Acid [Preservative], Apocarotenal [Color]), Pasteurized Process Cheese Spread (American Cheese [Cultured Milk, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Modified Food Starch, Rendered Chicken Fat (Chicken Fat, Natural Flavor), and Less Than 2% Of Salt, Cheese Flavor Blend (Enzyme Modified Cheese and Butter [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt), Cheese Culture, Enzymes], Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Cream Flavor (Lactose, Whey Protein Concentrate, Cream Powder [Cream, Non-Fat Milk, Soy Lecithin], Modified Cornstarch, Milk Fat, Mannitol, Xanthan Gum, Artificial Color, Salt, Natural Flavoring), Annatto (Color), Disodium Inosinate and Disodium Guanylate, Natural Yeast Flavor (Yeast Extract, Natural Flavor), Emulsifier (Distilled Monoglycerides, Distilled Propylene Glycol Monoesters, Citric Acid, Ascorbic Acid), White Pepper. CONTAINS MILK, SOY, Saltine Crackers: Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for freshness), salt, corn syrup. Contains 2% or less of baking soda, yeast, soy lecithin. CONTAINS WHEAT AND SOY

Other items in Sides at Culver's

By calories (Medium), the Broccoli Cheese Soup ranks 13 of 23 in Culver's Sides section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nutrition for all 23 items in Sides at Culver's

Browse the Culver's menu by goal: high-protein items · low-calorie items