Culver's Butterfly Jumbo Shrimp Value Basket: nutrition and allergens
Culver's lists the Butterfly Jumbo Shrimp Value Basket in 3 sizes, from 160 calories (3 Piece) to 540 calories (10 Piece). The 3 Piece has 8 g fat, 17 g carbohydrate, 5 g protein and 480 mg sodium.
Nutrition facts
| Per serving | 3 Piece | 6 Piece | 10 Piece |
|---|---|---|---|
| Calories | 160 | 320 | 540 |
| Total fat (g) | 8 10% | 16 21% | 27 35% |
| Saturated fat (g) | 0.5 3% | 1.5 8% | 2.5 13% |
| Trans fat (g) | 0 | 0 | 0 |
| Cholesterol (mg) | 60 20% | 115 38% | 195 65% |
| Sodium (mg) | 480 21% | 960 42% | 1,600 70% |
| Total carbohydrate (g) | 17 6% | 35 13% | 58 21% |
| Dietary fiber (g) | <1 | 1 4% | 2 7% |
| Total sugars (g) | 1 | 2 | 4 |
| Protein (g) | 5 10% | 9 18% | 15 30% |
Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Culver's published amounts (how % Daily Value works). A dash means Culver's does not publish that value for this size. Not published for this item: added sugars.
Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, the 3 Piece size is high in sodium (21%) and cholesterol (20%) and is low in saturated fat. Add it up with other items in the Culver's nutrition calculator.
Values are for the standard build in Culver's guide: Breaded Shrimp, Lemon Wedge.
Allergens
According to Culver's, the Butterfly Jumbo Shrimp Value Basket contains crustacean shellfish, wheat and gluten. It may also contain milk, egg, fish and soy through shared equipment or preparation.
| Milk | May contain |
|---|---|
| Egg | May contain |
| Fish | May contain |
| Crustacean shellfish | Contains |
| Tree nuts | Not listed |
| Peanuts | Not listed |
| Wheat | Contains |
| Soy | May contain |
| Sesame | Not listed |
| Gluten | Contains |
Culver's marks possible cross-contact in the shared fryer for this item; the allergens it marks are listed as "may contain" (printed guide, 7/2025).
Culver's says its allergen information reflects standard recipes and supplier data, which can change, and that cross-contact between ingredients and menu items, including allergens, can happen in its busy kitchens. Guests with food allergies should tell the restaurant manager when ordering and can ask to see ingredient listings. Fried items share fryer oil and beef is cooked on the same grill where bread is toasted; Culver's printed guide marks the allergens fried items may pick up in the fryer, shown here as "may contain". Culver's does not certify any item as vegetarian and accepts no responsibility for individual allergies or sensitivities.
Ingredients
Breaded Shrimp: Shrimp, Wheat Flour, Water, Breadcrumbs (wheat flour, salt), Modified Tapioca Starch, Salt, Sugar, Garlic Powder, Corn Flour, Dextrose, Palm Oil, Yeast, Pepper, Disodium Inosinate and Disodium Guanylate, Pepper Extract, Xanthan Gum, Guar Gum, Sodium Alginate, Shrimp Paste Powder, Leavening (sodium bicarbonate, disodium diphosphate), Sodium Tripolyphosphate, and Sodium Metabisulfite (preservative). Cooked in Canola Oil. CONTAINS CRUSTACEAN SHELLFISH (SHRIMP), WHEAT., Lemon Wedge: Lemon
Other items in Seafood at Culver's
By calories (3 Piece), the Butterfly Jumbo Shrimp Value Basket ranks 1 of 4 in Culver's Seafood section, from lowest to highest.
| Item | Calories |
|---|---|
| Butterfly Jumbo Shrimp Value Basket3 Piece | 160 |
| North Atlantic Cod Sandwich | 600 |
| North Atlantic Cod Dinner1 Piece | 900 |
| Butterfly Jumbo Shrimp Dinner6 Piece | 1,020 |
Nutrition for all 4 items in Seafood at Culver's
Browse the Culver's menu by goal: high-protein items · low-calorie items
Sources
- 1 Culver's, Culver's Nutrition & Allergen Guide (served by Nutritionix, linked from culvers.com) Covers nutrition, allergens, ingredients and menu · Menu last updated 2026-09-28 · Checked 8 Oct 2026
- 2 Culver's, Culver's Nutrition & Allergen Guide, printable PDF (fryer cross-contact marks) Covers allergens · 7/2025 · Checked 8 Oct 2026
Spotted a value that differs from the chain’s current information? Report it