ChainMenus

US chain restaurant menus, nutrition and allergens

Dunkin' Pumpkin Munchkin: nutrition and allergens

The Pumpkin Munchkin at Dunkin' has 70 calories, 4 g fat, 8 g carbohydrate, 1 g protein and 65 mg sodium per serving (1 Donut Hole), according to Dunkin' nutrition information.

Values converted by script from official files; text drafted with AI assistance From Dunkin' nutrition information Last checked How pages are made
Pumpkin Munchkin from Dunkin'
Image: Dunkin'

Nutrition facts

Pumpkin Munchkin nutrition facts
Serving size1 Donut Hole
Calories 70
Total fat (g) 4 5%
Saturated fat (g) 2 10%
Trans fat (g) 0
Cholesterol (mg) 5 2%
Sodium (mg) 65 3%
Potassium (mg) 15 0%
Total carbohydrate (g) 8 3%
Dietary fiber (g) 0 0%
Total sugars (g) 4
Added sugars (g) 4 8%
Protein (g) 1 2%
Vitamin D0 mcg
Calcium4 mg
Iron0 mg

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Dunkin' published amounts (how % Daily Value works). A dash means Dunkin' does not publish that value for this item.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is low in fat, sodium, carbohydrate, cholesterol, protein, potassium and dietary fiber. Add it up with other items in the Dunkin' nutrition calculator.

Listed under Limited Time Products in the nutrition guide.

Allergens

According to Dunkin', the Pumpkin Munchkin contains milk, egg, wheat and soy.

Allergens reported by Dunkin' for the Pumpkin Munchkin
MilkContains
EggContains
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyContains
SesameNot listed

Dunkin' warns that any of its products may contain, or may have been processed on shared equipment that touched, eggs, fish, milk, peanuts, sesame, soy, tree nuts, wheat or shellfish. Its allergen and ingredient details reflect standard recipes, so test items, limited-time offers and regional variations may be missing, and guests with allergies should tell staff before ordering.

Filter the whole Dunkin' menu by allergen

Ingredients

Donut Hole: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Pumpkin Powder (Pumpkin, Maltodextrin, Corn Flour, Sunflower Lecithin), Dairy Blend (Whey Solids, Soy Flour, Nonfat Dry Milk, Sodium Caseinate), Egg Yolks, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Aluminum Sulfate, Sodium Aluminum Phosphate), Contains 2% or less of: Spices, Natural and Artificial Flavor, Soy Flour, Salt, Soy Lecithin, Beet Juice Powder (Color), Konjac Flour, Annatto (Color), Water, Palm Oil; Glaze: Sugar, Water, Maltodextrin, Contains 2% or less of: Corn Starch, Mono and Diglycerides, Citric Acid, Agar, Cellulose Gum, Potassium Sorbate (Preservative), Artificial Flavor.

Other items in Munchkins at Dunkin'

By calories, the Pumpkin Munchkin ranks 9 of 9 in Dunkin' Munchkins section, from lowest to highest.

Munchkins at Dunkin' by calories
ItemCalories
Old Fashioned Munchkins 50
Cinnamon Munchkins 60
Glazed Blueberry Munchkins 60
Glazed Chocolate Munchkins 60
Glazed Munchkins 60
Jelly Munchkins 60
Powdered Munchkins 60
Glazed Old Fashioned Munchkins 70
Pumpkin Munchkin 70

Nutrition for all 9 items in Munchkins at Dunkin'

Browse the Dunkin' menu by goal: high-protein items · low-calorie items

Sources

  1. 1
    Dunkin', Dunkin' Nutrition Guide (PDF) Covers nutrition and menu · Last updated 09-21-2026 · Checked 8 Oct 2026
  2. 2
    Dunkin', Dunkin' Allergen and Ingredient Guide (PDF) Covers allergens and ingredients · Last updated 09-21-2026 · Checked 8 Oct 2026
  3. 3
    Dunkin', Dunkin' Nutrition & Allergy Information page Covers menu · Internet Archive copy, October 2026 · Checked 8 Oct 2026

Spotted a value that differs from the chain’s current information? Report it