ChainMenus

US chain restaurant menus, nutrition and allergens

Dairy Queen Milk (Breakfast): nutrition and allergens

Dairy Queen lists the Milk in 2 sizes, from 220 calories (12 oz) to 280 calories (16 oz). The 12 oz has 9 g fat, 21 g carbohydrate, 15 g protein and 210 mg sodium.

Values converted by script from official files; text drafted with AI assistance From Dairy Queen’s nutrition information Data dated September 2020 Last checked How pages are made
Glass of frothy fresh milk on a light speckled countertop
Illustrative photo, not Dairy Queen’s product · Pexels · About our photos

Dairy Queen’s nutrition information for this item is dated September 2020. It is the latest the chain publishes, so newer or changed recipes may differ.

Nutrition facts

Milk nutrition facts by size
Per serving12 oz16 oz
Calories 220280
Calories from fat 80100
Total fat (g) 9 12%11 14%
Saturated fat (g) 6 30%7 35%
Trans fat (g) 00
Cholesterol (mg) 35 12%45 15%
Sodium (mg) 210 9%260 11%
Total carbohydrate (g) 21 8%27 10%
Dietary fiber (g) 0 0%0 0%
Total sugars (g) 2127
Protein (g) 15 30%18 36%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Dairy Queen’s published amounts (how % Daily Value works). A dash means Dairy Queen does not publish that value for this size. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, the 12 oz size is high in saturated fat (30%) and protein (30%) and is low in dietary fiber. Add it up with other items in the Dairy Queen nutrition calculator.

Allergens

According to Dairy Queen, the Milk contains milk.

Allergens reported by Dairy Queen for the Milk
MilkContains
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatNot listed
SoyNot listed
SesameNot listed

DQ says allergens are present in every location and cross-contact can easily happen, so it cannot guarantee that any item is allergen free or that the data is accurate for a prepared item; tell the restaurant about allergies before ordering and ask to see ingredient labels. Fish and shellfish are cooked in the same fryers and on the same equipment as other items such as fries. The frying oil is a vegetable blend that contains soybean oil. Gluten is in many products; for gluten-sensitive guests DQ points to its sealed, factory-made novelties (Dilly Bars, Buster Bars, Fudge Bars, Vanilla Orange Bars, Starkiss Bars), which are made without wheat, rye, oats or barley, but not to the store-made versions. Allergen data comes from ingredient and product manufacturers. Items in parentheses in DQ's table "may contain" the allergen.

Filter the whole Dairy Queen menu by allergen

Other items in Breakfast at Dairy Queen

By calories (12 oz), the Milk ranks 11 of 26 in Dairy Queen’s Breakfast section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Breakfast at Dairy Queen by calories
ItemCalories
Eggs (2) 150
Hash Browns 180
Orange Juice Bottle 190
Sausages (2) 190
Milk12 oz 220
Steak Fingers (2) 230
Chicken Strips (2) 240
Pancakes (3) 260
Lil' Donuts 290

Nutrition for all 26 items in Breakfast at Dairy Queen

Browse the Dairy Queen menu by goal: high-protein items · low-calorie items

Sources

  1. 1
    Dairy Queen, Dairy Queen Nutrition and Allergen Information: Breakfast Covers nutrition, allergens and menu · Current as of September 2020 · Checked 8 Oct 2026

Spotted a value that differs from the chain’s current information? Report it