ChainMenus

US chain restaurant menus, nutrition and allergens

Pizza Hut P'Zone - Pepperoni with Marinara Sauce: nutrition and allergens

The P'Zone - Pepperoni with Marinara Sauce at Pizza Hut has 970 calories, 34 g fat, 123 g carbohydrate, 42 g protein and 1,780 mg sodium, according to Pizza Hut’s nutrition information.

Values converted by script from official files; text drafted with AI assistance From Pizza Hut’s nutrition information Last checked How pages are made
Pizzas topped with pepperoni, mushrooms and black olives on a wooden table
Illustrative photo, not Pizza Hut’s product · Roman Odintsov / Pexels · About our photos

Nutrition facts

P'Zone - Pepperoni with Marinara Sauce nutrition facts
Calories 970
Total fat (g) 34 44%
Saturated fat (g) 16 80%
Trans fat (g) 1
Cholesterol (mg) 85 28%
Sodium (mg) 1,780 77%
Total carbohydrate (g) 123 45%
Dietary fiber (g) 9 32%
Total sugars (g) 8
Protein (g) 42 84%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Pizza Hut’s published amounts (how % Daily Value works). A dash means Pizza Hut does not publish that value for this item. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in protein (84%), saturated fat (80%), sodium (77%), carbohydrate (45%), fat (44%), dietary fiber (32%) and cholesterol (28%). Add it up with other items in the Pizza Hut nutrition calculator.

Allergens

According to Pizza Hut, the P'Zone - Pepperoni with Marinara Sauce contains milk, wheat and gluten.

Allergens reported by Pizza Hut for the P'Zone - Pepperoni with Marinara Sauce
MilkContains
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyNot listed
SesameNot listed
GlutenContains

Pizza Hut says its kitchens handle egg, milk, soy, wheat and other allergens on shared equipment, so cross-contact can happen and no item is guaranteed allergen-free. Peanuts and tree nuts are not used in its restaurants, though supplier plants may handle them. Some items are cooked in or contain highly refined soybean oil, which the FDA does not treat as an allergen. The Udi's gluten-free crust is made in a kitchen that is not gluten-free, and Pizza Hut does not recommend it for people with celiac disease. The allergen table also reports MSG. Data reflect standard recipes and can vary by supplier, substitution and location.

Filter the whole Pizza Hut menu by allergen

Other items in P'Zone at Pizza Hut

By calories, the P'Zone - Pepperoni with Marinara Sauce ranks 1 of 3 in Pizza Hut’s P'Zone section, from lowest to highest.

P'Zone at Pizza Hut by calories
ItemCalories
P'Zone - Pepperoni with Marinara Sauce 970
P'Zone - Supremo with Marinara Sauce 980
P'Zone - Meaty with Marinara Sauce 1,150

Nutrition for all 3 items in P'Zone at Pizza Hut

Browse the Pizza Hut menu by goal: high-protein items · low-calorie items

Sources

  1. 1
    Pizza Hut, Pizza Hut Full Menu Nutrition (served by Nutritionix, linked from pizzahut.com) Covers nutrition and menu · Last Updated 10/05/2026 · Checked 8 Oct 2026
  2. 2
  3. 3
    Pizza Hut, Pizza Hut Nutrition page Covers menu · Internet Archive copy, June 2026 · Checked 8 Oct 2026

Spotted a value that differs from the chain’s current information? Report it