Starbucks Iced Brown Sugar Oatmilk Shaken Espresso: nutrition
Starbucks lists the Iced Brown Sugar Oatmilk Shaken Espresso in 3 sizes, from 100 calories (Tall, 12 fl oz) to 220 calories (Venti, 24 fl oz). The Tall has 3.5 g fat, 18 g carbohydrate, 1 g protein and 90 mg sodium per serving (12 fl oz).
Starbucks describes it as “First we shake Starbucks Blonde espresso, brown sugar and cinnamon together, and then top it off with oatmilk and ice for a cool lift to power you through your day.”
Nutrition facts
| Per serving | Tall | Grande | Venti |
|---|---|---|---|
| Serving size | 12 fl oz | 16 fl oz | 24 fl oz |
| Calories | 100 | 150 | 220 |
| Calories from fat | 30 | 40 | 50 |
| Total fat (g) | 3.5 4% | 4.5 6% | 6 8% |
| Saturated fat (g) | 0 0% | 0 0% | 0.5 3% |
| Trans fat (g) | 0 | 0 | 0 |
| Cholesterol (mg) | 0 0% | 0 0% | 0 0% |
| Sodium (mg) | 90 4% | 150 7% | 210 9% |
| Total carbohydrate (g) | 18 7% | 27 10% | 39 14% |
| Dietary fiber (g) | 1 4% | 2 7% | 2 7% |
| Total sugars (g) | 8 | 15 | 22 |
| Protein (g) | 1 2% | 2 4% | 3 6% |
| Caffeine (mg) | 170 | 255 | 340 |
Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Starbucks’ published amounts (how % Daily Value works). A dash means Starbucks does not publish that value for this size. Not published for this item: added sugars.
Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, the Tall size is low in fat, sodium, dietary fiber, protein, saturated fat and cholesterol. Add it up with other items in the Starbucks nutrition calculator.
Allergens
The Iced Brown Sugar Oatmilk Shaken Espresso is not in Starbucks’ allergen information, so this site has no allergen information for it. That does not mean it is free of allergens: ask the restaurant before ordering if you have a food allergy.
Starbucks lists allergens only for its own food items; beverages and most third-party packaged snacks have no allergen list in its menu data, so only part of the menu has allergen information. Because cafés share equipment to store, prepare and serve unpackaged products, Starbucks says it cannot guarantee any of them are allergen-free; for beverages it refers customers to the ingredient statement or the package label.
Ingredients
Ice, oatmilk [oatmilk (water, oats), canola oil, contains 2% or less of: dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin A, vitamin D2, vitamin B12], brewed espresso, brown sugar syrup [invert sugar, brown sugar, water, natural flavor, salt, potassium sorbate], cinnamon.
Other items in Cold Coffee & Espresso at Starbucks
By calories (Tall), the Iced Brown Sugar Oatmilk Shaken Espresso ranks 14 of 44 in Starbucks’ Cold Coffee & Espresso section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.
| Item | Calories |
|---|---|
| Nondairy Vanilla Sweet Cream Cold BrewTall | 80 |
| Vanilla Sweet Cream Cold BrewTall | 90 |
| Cold Brew with Nondairy Vanilla Sweet Cream Cold FoamTall | 100 |
| Iced Horchata Shaken EspressoTall | 100 |
| Iced Brown Sugar Oatmilk Shaken EspressoTall | 100 |
| Iced Hazelnut Oatmilk Shaken EspressoTall | 100 |
| Iced Caffè LatteTall | 100 |
| Iced Flat WhiteTall | 110 |
| Nondairy Salted Caramel Cream Cold BrewTall | 130 |
Nutrition for all 44 items in Cold Coffee & Espresso at Starbucks
Browse the Starbucks menu by goal: high-protein items · low-calorie items · low-carb items
Sources
- 1 Starbucks, Starbucks online menu Covers menu · Checked 8 Oct 2026
- 2 Starbucks, Starbucks product pages (nutrition by size, ingredients and food allergens) Covers nutrition, allergens and ingredients · Checked 8 Oct 2026
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