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Subway Pizza Sub: nutrition

The Pizza Sub at Subway has 480 calories, 24 g fat, 45 g carbohydrate, 21 g protein and 1,310 mg sodium per serving (173 g), according to Subway’s nutrition information.

Values converted by script from official files; text drafted with AI assistance From Subway’s nutrition information Last checked How pages are made
Pizza Sub from Subway
Image: Subway

Nutrition facts

Pizza Sub nutrition facts
Serving size173 g
Calories 480
Total fat (g) 24 31%
Saturated fat (g) 10 50%
Trans fat (g) 1
Cholesterol (mg) 60 20%
Sodium (mg) 1,310 57%
Total carbohydrate (g) 45 16%
Dietary fiber (g) 2 7%
Total sugars (g) 5
Added sugars (g) 3 6%
Protein (g) 21 42%
Vitamin A10% DV
Vitamin C20% DV
Calcium20% DV
Iron20% DV

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Subway’s published amounts (how % Daily Value works). A dash means Subway does not publish that value for this item.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in sodium (57%), saturated fat (50%), protein (42%), fat (31%) and cholesterol (20%). Add it up with other items in the Subway nutrition calculator.

At participating locations.

Allergens

The Pizza Sub is not in Subway’s allergen information (October 2026), so this site has no allergen information for it. That does not mean it is free of allergens: ask the restaurant before ordering if you have a food allergy.

Subway's allergen chart lists ingredients rather than whole menu items. Check the rows for each ingredient on your order (bread, proteins, cheese, sauces and vegetables); Subway does not publish this item's full recipe.

Subway builds its allergen chart from information supplied by its approved manufacturers and warns that recipes can change before the chart is updated; some regional and promotional items are not covered. Ingredients can touch each other during preparation, which the chart does not show, so guests with a food allergy should tell the sandwich artist. Wheat and gluten share one column because every gluten-containing Subway item contains wheat. Cookies may contact nut-containing cookies because of how they are displayed. Items marked as containing only highly refined oil from an allergen source are exempt from FDA allergen labeling. The gluten-free bread is made in a gluten-free facility, but other items containing gluten share equipment in the restaurant, so Subway cannot guarantee any item is entirely gluten-free. The chart also flags sulfites and added nitrites/nitrates.

Filter the whole Subway menu by allergen

Other items in Subs (6") at Subway

By calories, the Pizza Sub ranks 10 of 26 in Subway’s Subs (6") section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Subs (6") at Subway by calories
ItemCalories
Veggie Patty 470
Honey Mustard Chicken 480
Black Forest Ham 480
B.L.T. 480
Pizza Sub 480
Chipotle Philly 490
Roast Beef 490
Subway Club 500
Steak Philly 510

Nutrition for all 26 items in Subs (6") at Subway

Browse the Subway menu by goal: high-protein items · low-calorie items · low-carb items

Sources

  1. 1
    Subway, U.S. Nutrition Information Covers nutrition and menu · October 2026 · Checked 8 Oct 2026
  2. 2
    Subway, U.S. Allergy and Sensitivity Information Covers allergens · October 2026 · Checked 8 Oct 2026

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