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McDonald’s Bagel (plain): nutrition and allergens

The Bagel (plain) at McDonald’s has 270 calories, 3.5 g fat, 51 g carbohydrate, 9 g protein and 550 mg sodium, according to McDonald’s nutrition information.

Values converted by script from official files; text drafted with AI assistance From McDonald’s nutrition information Data dated January 2022 Last checked How pages are made
Bagel (plain) from McDonald’s
Image: McDonald’s

McDonald’s nutrition information for this item is dated January 2022. It is the latest the chain publishes, so newer or changed recipes may differ.

Nutrition facts

Bagel (plain) nutrition facts
Calories 270
Total fat (g) 3.5 4%
Saturated fat (g) 0.5 3%
Trans fat (g) 0
Cholesterol (mg) 0 0%
Sodium (mg) 550 24%
Potassium (mg) 80 2%
Total carbohydrate (g) 51 19%
Dietary fiber (g) 2 7%
Total sugars (g) 5
Added sugars (g) 2 4%
Protein (g) 9 18%
Vitamin D0 mcg
Calcium15 mg
Iron3 mg

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from McDonald’s published amounts (how % Daily Value works). A dash means McDonald’s does not publish that value for this item.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in sodium (24%) and is low in fat, added sugars, saturated fat, potassium and cholesterol. Add it up with other items in the McDonald’s nutrition calculator.

Allergens

According to McDonald’s, the Bagel (plain) contains wheat. It may also contain sesame through shared equipment or preparation.

Allergens reported by McDonald’s for the Bagel (plain)
MilkNot listed
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyNot listed
SesameMay contain

McDonald’s provides supplier ingredient information for the nine major US food allergens (egg, milk, wheat, soy, peanuts, tree nuts, fish, shellfish and sesame), but warns that its kitchens share cooking and preparation areas, equipment and utensils, so any item may come into contact with other foods, including allergens. It does not claim any US menu item as vegetarian, vegan, gluten-free, halal or kosher.

Filter the whole McDonald’s menu by allergen

Ingredients

Plain Bagel: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, soybean oil, contains 2% or less: salt, yeast, wheat gluten, tapioca starch, dough conditioners (ascorbic acid, enzymes). May contain: sesame.

Other items in Breakfast at McDonald’s

By calories, the Bagel (plain) ranks 2 of 22 in McDonald’s Breakfast section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Breakfast at McDonald’s by calories
ItemCalories
Hash Browns 140
Bagel (plain) 270
Egg McMuffin 310
Sausage Burrito 310
Fruit & Maple Oatmeal 320
Egg Cheese Biscuit 390
Sausage McMuffin 400
Bacon, Egg & Cheese McGriddles 430
Sausage McGriddles 430

Nutrition for all 22 items in Breakfast at McDonald’s

Browse the McDonald’s menu by goal: high-protein items · low-calorie items

Sources

  1. 1
    McDonald’s, McDonald’s USA Nutrition Calculator and product pages Covers nutrition, allergens, ingredients and menu · Updated continuously; the site notes values are “correct as of January 2022, unless stated otherwise” · Checked 8 Oct 2026
  2. 2

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