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Dunkin' Glazed Chocolate Stick: nutrition and allergens

The Glazed Chocolate Stick at Dunkin' has 410 calories, 25 g fat, 42 g carbohydrate, 4 g protein and 480 mg sodium per piece (1 Stick), according to Dunkin' nutrition information.

Values converted by script from official files; text drafted with AI assistance From Dunkin' nutrition information Last checked How pages are made
Stack of three glazed donuts on a white plate
Illustrative photo, not Dunkin' product · svbvrsv / Pexels · About our photos

Nutrition facts

Glazed Chocolate Stick nutrition facts
Serving size1 Stick
Calories 410
Total fat (g) 25 32%
Saturated fat (g) 10 50%
Trans fat (g) 0
Cholesterol (mg) 0 0%
Sodium (mg) 480 21%
Potassium (mg) 126 3%
Total carbohydrate (g) 42 15%
Dietary fiber (g) 2 7%
Total sugars (g) 20
Added sugars (g) 19 38%
Protein (g) 4 8%
Vitamin D0 mcg
Calcium31 mg
Iron2 mg

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Dunkin' published amounts (how % Daily Value works). A dash means Dunkin' does not publish that value for this item.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in saturated fat (50%), added sugars (38%), fat (32%) and sodium (21%) and is low in potassium and cholesterol. Add it up with other items in the Dunkin' nutrition calculator.

Allergens

According to Dunkin', the Glazed Chocolate Stick contains milk, egg, wheat and soy.

Allergens reported by Dunkin' for the Glazed Chocolate Stick
MilkContains
EggContains
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyContains
SesameNot listed

Dunkin' warns that any of its products may contain, or may have been processed on shared equipment that touched, eggs, fish, milk, peanuts, sesame, soy, tree nuts, wheat or shellfish. Its allergen and ingredient details reflect standard recipes, so test items, limited-time offers and regional variations may be missing, and guests with allergies should tell staff before ordering.

Filter the whole Dunkin' menu by allergen

Ingredients

Donut: Donut Mix [Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Cocoa (processed with alkali), Dairy Blend (Whey Solids, Nonfat Dry Milk, Sodium Caseinate), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or less of: Soy Flour, Salt, Wheat Starch, Dough Conditioner (Nonfat Dry Milk, Modified Food Starch, Polyglycerol Esters of Fats and Fatty Acids, Guar Gum), Artificial Flavor, Egg Whites, Hydroxypropyl Methylcellulose, Soy Lecithin, Xanthan Gum, Modified Food Starch, Dough Conditioner (Wheat Starch, Calcium Carbonate, L-Cysteine)], Water, Shortening (Interesterified Soybean and Palm Oil; Glaze: Sugar, Water, Maltodextrin, Contains 2% or less of: Corn Starch, Mono and Diglycerides, Citric Acid, Agar, Cellulose Gum, Potassium Sorbate (Preservative), Artificial Flavor.

Other items in Donuts at Dunkin'

By calories, the Glazed Chocolate Stick ranks 70 of 88 in Dunkin' Donuts section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Donuts at Dunkin' by calories
ItemCalories
Double Chocolate Donut 380
Pumpkin Donut 380
Coffee Roll 390
Coconut Donut 410
Glazed Chocolate Stick 410
Plain Stick 420
Butternut Donut 430
Cinnamon Stick 430
Sugared Stick 430

Nutrition for all 88 items in Donuts at Dunkin'

Browse the Dunkin' menu by goal: high-protein items · low-calorie items

Sources

  1. 1
    Dunkin', Dunkin' Nutrition Guide (PDF) Covers nutrition and menu · Last updated 09-21-2026 · Checked 8 Oct 2026
  2. 2
    Dunkin', Dunkin' Allergen and Ingredient Guide (PDF) Covers allergens and ingredients · Last updated 09-21-2026 · Checked 8 Oct 2026
  3. 3
    Dunkin', Dunkin' Nutrition & Allergy Information page Covers menu · Internet Archive copy, October 2026 · Checked 8 Oct 2026

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