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Starbucks Olli Genoa Salami & Fontina Cheese Snack Tray: nutrition and allergens

The Olli Genoa Salami & Fontina Cheese Snack Tray at Starbucks has 210 calories, 13 g fat, 9 g carbohydrate, 13 g protein and 550 mg sodium per serving (56.7 g), according to Starbucks’ nutrition information.

Values converted by script from official files; text drafted with AI assistance From Starbucks’ nutrition information Last checked How pages are made
Olli Genoa Salami & Fontina Cheese Snack Tray from Starbucks
Image: Starbucks

Starbucks describes it as “Genoa salami, simply seasoned to let the richness of premium pork shine, is paired with mild, buttery fontina cheese and La Panzanella artisanal crackers, finished with notes of sea salt and olive oil.”

Nutrition facts

Olli Genoa Salami & Fontina Cheese Snack Tray nutrition facts
Serving size56.7 g
Calories 210
Calories from fat 120
Total fat (g) 13 17%
Saturated fat (g) 6 30%
Trans fat (g) 0
Cholesterol (mg) 40 13%
Sodium (mg) 550 24%
Total carbohydrate (g) 9 3%
Dietary fiber (g) 0 0%
Total sugars (g) 0
Protein (g) 13 26%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Starbucks’ published amounts (how % Daily Value works). A dash means Starbucks does not publish that value for this item. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in saturated fat (30%), protein (26%) and sodium (24%) and is low in carbohydrate and dietary fiber. Add it up with other items in the Starbucks nutrition calculator.

Allergens

According to Starbucks, the Olli Genoa Salami & Fontina Cheese Snack Tray contains milk and wheat.

Allergens reported by Starbucks for the Olli Genoa Salami & Fontina Cheese Snack Tray
MilkContains
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyNot listed
SesameNot listed

Starbucks lists allergens only for its own food items; beverages and most third-party packaged snacks have no allergen list in its menu data, so only part of the menu has allergen information. Because cafés share equipment to store, prepare and serve unpackaged products, Starbucks says it cannot guarantee any of them are allergen-free; for beverages it refers customers to the ingredient statement or the package label.

Filter the whole Starbucks menu by allergen

Ingredients

GENOA SALAMI: pork, salt, contains less than 2% of the following: turbinado sugar, natural flavoring, wine, garlic, lactic acid starter culture. FONTINA CHEESE: cultured pasteurized milk, salt, enzymes. CRACKERS: enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], extra virgin olive oil, sea salt.

Other items in Snacks at Starbucks

By calories, the Olli Genoa Salami & Fontina Cheese Snack Tray ranks 19 of 24 in Starbucks’ Snacks section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Snacks at Starbucks by calories
ItemCalories
KIND Salted Caramel & Dark Chocolate Nut Bar 200
KIND - Almond Coconut Cashew Chai 200
Vanilla Biscotti with Almonds 200
CirC Peanut Chocolate Chip Protein Bites 210
Olli Genoa Salami & Fontina Cheese Snack Tray 210
Siete Sea Salt Kettle Cooked Potato Chips 210
Madeleines 220
Marshmallow Dream Bar 230
Perfect Bar – Dark Chocolate Chip Peanut Butter 330

Nutrition for all 24 items in Snacks at Starbucks

Browse the Starbucks menu by goal: high-protein items · low-calorie items · low-carb items

Sources

  1. 1
    Starbucks, Starbucks online menu Covers menu · Checked 8 Oct 2026
  2. 2
    Starbucks, Starbucks product pages (nutrition by size, ingredients and food allergens) Covers nutrition, allergens and ingredients · Checked 8 Oct 2026

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