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Taco Bell Breakfast Salsa Packet: nutrition and allergens

The Breakfast Salsa Packet at Taco Bell has 0 calories, 0 g fat, <1 g carbohydrate, 0 g protein and 50 mg sodium, according to Taco Bell’s nutrition information.

Values converted by script from official files; text drafted with AI assistance From Taco Bell’s nutrition information Last checked How pages are made
Breakfast Salsa Packet from Taco Bell
Image: Taco Bell

Nutrition facts

Breakfast Salsa Packet nutrition facts
Calories 0
Total fat (g) 0 0%
Saturated fat (g) 0 0%
Trans fat (g) 0
Cholesterol (mg) 0 0%
Sodium (mg) 50 2%
Total carbohydrate (g) <1
Dietary fiber (g) 0 0%
Total sugars (g) 0
Added sugars (g) 0 0%
Protein (g) 0 0%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Taco Bell’s published amounts (how % Daily Value works). A dash means Taco Bell does not publish that value for this item.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is low in sodium, fat, saturated fat, cholesterol, dietary fiber, added sugars and protein. Add it up with other items in the Taco Bell nutrition calculator.

Allergens

According to Taco Bell, the Breakfast Salsa Packet contains wheat, soy and gluten.

Allergens reported by Taco Bell for the Breakfast Salsa Packet
MilkNot listed
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyContains
SesameNot listed
GlutenContains

Taco Bell says its kitchens handle egg, milk, soy, wheat and other allergens on shared equipment and in shared areas, so it cannot rule out cross-contact. Its allergen information reflects standard recipes as of the last update. Peanuts, tree nuts, fish and shellfish are not used in regular menu items, but those items may be made in facilities that also handle them, and test or limited-time items may contain them. Soybean oil is not flagged as a soy allergen. Taco Bell makes no gluten-free claims: some items are made without gluten ingredients but are prepared in shared kitchen areas and shared fryer oil, and it does not recommend its food for people with celiac disease. Its AVA-certified vegetarian items are lacto-ovo vegetarian, but they may share frying oil and handling with meat.

Labeled by Taco Bell as: Vegetarian.

Filter the whole Taco Bell menu by allergen

Ingredients

Breakfast Salsa (Regional): Water, tomato paste, distilled vinegar, jalapeño peppers, food starch-modified, 2% or less of dried onion, salt, onion juice, chili peppers, dried garlic, yeast extract, sodium benzoate and potassium sorbate (P), potassium chloride, spices, lactic acid, soy sauce (water, wheat, soybeans, salt, sodium benzoate [P]), sugar, vinegar solids, natural flavors. Contains Soy, Wheat.

Other items in Breakfast at Taco Bell

By calories, the Breakfast Salsa Packet ranks 1 of 20 in Taco Bell’s Breakfast section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Breakfast at Taco Bell by calories
ItemCalories
Breakfast Salsa Packet 0
Vanilla Creamer 20
Hash Brown 170
Cheesy Toasted Breakfast Burrito - Fiesta Potato 340
Cheesy Toasted Breakfast Burrito - Bacon 350
Cheesy Toasted Breakfast Burrito - Sausage 350
Breakfast Quesadilla - Bacon 500
Breakfast Quesadilla - Sausage 500
Breakfast Quesadilla - Steak 500

Nutrition for all 20 items in Breakfast at Taco Bell

Browse the Taco Bell menu by goal: high-protein items · low-calorie items · vegetarian items

Sources

  1. 1
    Taco Bell, Taco Bell Full Nutrition Information (served by Nutritionix, linked from tacobell.com) Covers nutrition, menu and diet · Last Updated 10/07/2026 · Checked 8 Oct 2026
  2. 2
  3. 3
  4. 4
    Taco Bell, Taco Bell online menu and product pages Covers diet and menu · Checked 8 Oct 2026
  5. 5
    Taco Bell, Taco Bell Full Nutrition Info page Covers menu · Internet Archive copy, September 2026 · Checked 8 Oct 2026

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