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US chain restaurant menus, nutrition and allergens

Chipotle Steak: nutrition and allergens

Chipotle lists the Steak in 2 sizes, from 70 calories (Kid's, 2 oz) to 150 calories (Entrée, 4 oz). The Entrée has 6 g fat, 1 g carbohydrate, 21 g protein and 330 mg sodium per serving (4 oz).

Values converted by script from official files; text drafted with AI assistance From Chipotle’s nutrition information Data dated October 2024 Last checked How pages are made
Steak from Chipotle
Image: Chipotle

Chipotle’s nutrition information for this item is dated October 2024. It is the latest the chain publishes, so newer or changed recipes may differ.

Chipotle describes it as “Responsibly raised steak marinated in chipotle adobo and grilled.”

Nutrition facts

Steak nutrition facts by size
Per servingEntréeKid's
Serving size4 oz2 oz
Calories 15070
Calories from fat 6030
Total fat (g) 6 8%3 4%
Saturated fat (g) 2.5 13%1.5 8%
Trans fat (g) 00
Cholesterol (mg) 80 27%40 13%
Sodium (mg) 330 14%160 7%
Total carbohydrate (g) 1 0%<1
Dietary fiber (g) 1 4%<1
Total sugars (g) 00
Protein (g) 21 42%10 20%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Chipotle’s published amounts (how % Daily Value works). A dash means Chipotle does not publish that value for this size. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, the Entrée size is high in protein (42%) and cholesterol (27%) and is low in dietary fiber and carbohydrate. Add it up with other items in the Chipotle nutrition calculator.

Allergens

Chipotle’s allergen information lists none of the allergens it reports for the Steak.

Allergens reported by Chipotle for the Steak
MilkNot listed
WheatNot listed
SoyNot listed
GlutenNot listed

Chipotle's allergen chart flags milk (dairy), wheat and gluten (combined, since every gluten-containing item also contains wheat), soy and sulphites. Sulphites are flagged only because some items contain vinegar, where they occur naturally below the level that must be labeled. The chart does not reflect contact between foods during preparation. Chipotle says it does not use eggs, mustard, peanuts, tree nuts, sesame, shellfish or fish as ingredients but cannot guarantee their complete absence in its restaurants, and limited-time or test items may contain other allergens. Flour tortillas contain gluten; guests sensitive to gluten can ask staff to change gloves, and corn items (chips, crispy corn tortillas, corn salsa) may carry traces of gluten from the field. Tell staff about any food allergy before ordering.

Labeled by Chipotle as: Keto (as labeled by the chain).

Filter the whole Chipotle menu by allergen

Other items in Proteins at Chipotle

By calories (Entrée), the Steak ranks 1 of 6 in Chipotle’s Proteins section, from lowest to highest.

Proteins at Chipotle by calories
ItemCalories
SteakEntrée 150
SofritasEntrée 150
BarbacoaEntrée 170
ChickenEntrée 180
Pollo AsadoEntrée 180
CarnitasEntrée 210

Nutrition for all 6 items in Proteins at Chipotle

Browse the Chipotle menu by goal: high-protein items · low-calorie items · low-carb items · vegetarian items · vegan items · keto items

Sources

  1. 1
    Chipotle, Chipotle US Nutrition Facts (Full Nutrition Facts PDF) Covers nutrition and menu · October 2024 (OCT-2024-US-CK / OCT-2024-US-PPS) · Checked 8 Oct 2026
  2. 2
    Chipotle, Chipotle Allergens & Special Diet chart Covers allergens and diet · Checked 8 Oct 2026

Spotted a value that differs from the chain’s current information? Report it