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Starbucks Berry Blondie: nutrition and allergens

The Berry Blondie at Starbucks has 300 calories, 14 g fat, 44 g carbohydrate, 3 g protein and 250 mg sodium per serving (78 g), according to Starbucks’ nutrition information.

Values converted by script from official files; text drafted with AI assistance From Starbucks’ nutrition information Last checked How pages are made
Berry Blondie from Starbucks
Image: Starbucks

Starbucks describes it as “A golden, buttery blondie made with white-chocolate pieces and swirled with ribbons of raspberry and blueberry jam for a sweet and tangy treat​.”

Nutrition facts

Berry Blondie nutrition facts
Serving size78 g
Calories 300
Calories from fat 130
Total fat (g) 14 18%
Saturated fat (g) 6 30%
Trans fat (g) 0
Cholesterol (mg) 40 13%
Sodium (mg) 250 11%
Total carbohydrate (g) 44 16%
Dietary fiber (g) 1 4%
Total sugars (g) 26
Protein (g) 3 6%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Starbucks’ published amounts (how % Daily Value works). A dash means Starbucks does not publish that value for this item. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in saturated fat (30%) and is low in dietary fiber. Add it up with other items in the Starbucks nutrition calculator.

Allergens

According to Starbucks, the Berry Blondie contains milk, egg, wheat and soy.

Allergens reported by Starbucks for the Berry Blondie
MilkContains
EggContains
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyContains
SesameNot listed

Starbucks lists allergens only for its own food items; beverages and most third-party packaged snacks have no allergen list in its menu data, so only part of the menu has allergen information. Because cafés share equipment to store, prepare and serve unpackaged products, Starbucks says it cannot guarantee any of them are allergen-free; for beverages it refers customers to the ingredient statement or the package label.

Filter the whole Starbucks menu by allergen

Ingredients

Wheat Flour, Sugar, Brown Sugar [Sugar, Molasses], Eggs, Butter [Cream, Salt], White Chocolate Drops [Sugar, Cocoa Butter, Nonfat Dry Milk, Milk, Whey Powder (Milk), Soy Lecithin (An Emulsifier), Salt, Natural Flavor], Blueberries, Raspberries, Palm Oil, Canola Oil, Modified Corn Starch, Salt, Water, Glycerin, Fiber [Inulin], Browned Butter Paste [Butter, Whey Powder, Natural Flavor, Water], Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Pure Vanilla Extract with Other Natural Flavors [Water, Vanilla Extract, Natural Flavor, Cane Sugar], Pectin [Pectin, Dextrose], Natural Flavor, Citric Acid, Sodium Bicarbonate, Xanthan Gum, Sodium Benzoate.

Other items in Treats at Starbucks

By calories, the Berry Blondie ranks 6 of 8 in Starbucks’ Treats section, from lowest to highest.

Treats at Starbucks by calories
ItemCalories
Chocolate Cake Pop 150
Hedgehog Cake Pop 160
Birthday Cake Pop 160
Unicorn Cake Pop 170
Dubai Chocolate Bite 220
Berry Blondie 300
Chocolate Chip Cookie 370
Double Chocolate Brownie 480

Nutrition for all 8 items in Treats at Starbucks

Browse the Starbucks menu by goal: high-protein items · low-calorie items · low-carb items

Sources

  1. 1
    Starbucks, Starbucks online menu Covers menu · Checked 8 Oct 2026
  2. 2
    Starbucks, Starbucks product pages (nutrition by size, ingredients and food allergens) Covers nutrition, allergens and ingredients · Checked 8 Oct 2026

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