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Starbucks Cheese Trio Protein Box: nutrition and allergens

The Cheese Trio Protein Box at Starbucks has 520 calories, 24 g fat, 59 g carbohydrate, 20 g protein and 710 mg sodium per serving (135 g), according to Starbucks’ nutrition information.

Values converted by script from official files; text drafted with AI assistance From Starbucks’ nutrition information Last checked How pages are made
Cheese Trio Protein Box from Starbucks
Image: Starbucks

Starbucks describes it as “Our protein box has 20g of protein with Brie, Gouda and aged sharp Cheddar cheese paired with olive oil and sea-salt crackers, plus a blend of dried apricots and cranberries.”

Nutrition facts

Cheese Trio Protein Box nutrition facts
Serving size135 g
Calories 520
Calories from fat 220
Total fat (g) 24 31%
Saturated fat (g) 14 70%
Trans fat (g) 1
Cholesterol (mg) 70 23%
Sodium (mg) 710 31%
Total carbohydrate (g) 59 21%
Dietary fiber (g) 5 18%
Total sugars (g) 40
Protein (g) 20 40%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Starbucks’ published amounts (how % Daily Value works). A dash means Starbucks does not publish that value for this item. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in saturated fat (70%), protein (40%), fat (31%), sodium (31%), cholesterol (23%) and carbohydrate (21%). Add it up with other items in the Starbucks nutrition calculator.

Allergens

According to Starbucks, the Cheese Trio Protein Box contains milk and wheat. Starbucks also notes: Sulphites.

Allergens reported by Starbucks for the Cheese Trio Protein Box
MilkContains
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatContains
SoyNot listed
SesameNot listed

Starbucks lists allergens only for its own food items; beverages and most third-party packaged snacks have no allergen list in its menu data, so only part of the menu has allergen information. Because cafés share equipment to store, prepare and serve unpackaged products, Starbucks says it cannot guarantee any of them are allergen-free; for beverages it refers customers to the ingredient statement or the package label.

Filter the whole Starbucks menu by allergen

Ingredients

Dried apricots [dried apricots, sulphur dioxide], sharp Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto], brie cheese [pasteurized cultured milk and cream, salt, cheese cultures, enzymes, calcium chloride, penicillium candidum], Gouda cheese [pasteurized milk, cheese culture, salt, enzymes, annatto], olive oil & sea salt crackers [enriched unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), buttermilk (cultured lowfat milk, sodium citrate, salt, vitamin A palmitate, vitamin D3), expeller pressed canola oil, cane sugar, extra virgin olive oil, sea salt, salt, baking soda], dried cranberries [cranberries, sugar, sunflower oil]. Enzymes are vegetarian.

Other items in Lunch at Starbucks

By calories, the Cheese Trio Protein Box ranks 7 of 7 in Starbucks’ Lunch section, from lowest to highest.

Lunch at Starbucks by calories
ItemCalories
Jalapeño Chicken Pocket 200
Spicy Falafel Pocket 230
Tomato & Mozzarella on Focaccia 360
Apples & Cheese Trio Protein Box 470
Ham & Swiss on Baguette 510
Crispy Grilled Cheese on Sourdough 520
Cheese Trio Protein Box 520

Nutrition for all 7 items in Lunch at Starbucks

Browse the Starbucks menu by goal: high-protein items · low-calorie items · low-carb items

Sources

  1. 1
    Starbucks, Starbucks online menu Covers menu · Checked 8 Oct 2026
  2. 2
    Starbucks, Starbucks product pages (nutrition by size, ingredients and food allergens) Covers nutrition, allergens and ingredients · Checked 8 Oct 2026

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