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Starbucks Sweet Cream Cheese Icing: nutrition and allergens

The Sweet Cream Cheese Icing at Starbucks has 140 calories, 10 g fat, 12 g carbohydrate, 2 g protein and 140 mg sodium per serving (56 g), according to Starbucks’ nutrition information.

Values converted by script from official files; text drafted with AI assistance From Starbucks’ nutrition information Last checked How pages are made
Sweet Cream Cheese Icing from Starbucks
Image: Starbucks

Starbucks describes it as “A creamy vanilla-flavored dip made with real cream cheese.”

Nutrition facts

Sweet Cream Cheese Icing nutrition facts
Serving size56 g
Calories 140
Calories from fat 90
Total fat (g) 10 13%
Saturated fat (g) 6 30%
Trans fat (g) 0.5
Cholesterol (mg) 30 10%
Sodium (mg) 140 6%
Total carbohydrate (g) 12 4%
Dietary fiber (g) 0 0%
Total sugars (g) 11
Protein (g) 2 4%

Percentages are the share of the FDA Daily Value for adults and children 4 and over, worked out from Starbucks’ published amounts (how % Daily Value works). A dash means Starbucks does not publish that value for this item. Not published for this item: added sugars.

Using the FDA’s rule of thumb that 5% of the Daily Value or less per serving is low and 20% or more is high, one serving is high in saturated fat (30%) and is low in carbohydrate, protein and dietary fiber. Add it up with other items in the Starbucks nutrition calculator.

Allergens

According to Starbucks, the Sweet Cream Cheese Icing contains milk.

Allergens reported by Starbucks for the Sweet Cream Cheese Icing
MilkContains
EggNot listed
FishNot listed
Crustacean shellfishNot listed
Tree nutsNot listed
PeanutsNot listed
WheatNot listed
SoyNot listed
SesameNot listed

Starbucks lists allergens only for its own food items; beverages and most third-party packaged snacks have no allergen list in its menu data, so only part of the menu has allergen information. Because cafés share equipment to store, prepare and serve unpackaged products, Starbucks says it cannot guarantee any of them are allergen-free; for beverages it refers customers to the ingredient statement or the package label.

Filter the whole Starbucks menu by allergen

Ingredients

Cream cheese [pasteurized milk and cream, salt, carob bean gum, cheese culture], water, sugar, modified food starch, mono- and diglycerides, milk fat, natural flavors, salt, skim milk, lactic acid.

Other items in Bakery at Starbucks

By calories, the Sweet Cream Cheese Icing ranks 1 of 20 in Starbucks’ Bakery section, from lowest to highest. The table shows the 9 items nearest to it; each item is compared at its first listed size.

Nearby items in Bakery at Starbucks by calories
ItemCalories
Sweet Cream Cheese Icing 140
Petite Vanilla Bean Scone 140
Pumpkin Mini Pie 210
Butter Croissant 250
Pecan Mini Pie 250
Plain Bagel 250
Cookie Croissant Swirl 270
Everything Bagel 270
Cheese Danish 290

Nutrition for all 20 items in Bakery at Starbucks

Browse the Starbucks menu by goal: high-protein items · low-calorie items · low-carb items

Sources

  1. 1
    Starbucks, Starbucks online menu Covers menu · Checked 8 Oct 2026
  2. 2
    Starbucks, Starbucks product pages (nutrition by size, ingredients and food allergens) Covers nutrition, allergens and ingredients · Checked 8 Oct 2026

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